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vancouver holistic chef

Food

what would eckhart eat?

I first read Eckhart Tolle's book, The Power Of Now, close to 10 years ago. I recall how it hugely improved upon barriers in my life that I was facing at that time. They were not profound in nature, but I knew that what I was able to put into play, worked, and was in line with where I wanted…
July 7, 2016
Food

plant based green alfedo

I don't know about you, but when it comes to old favourites, Fettucine Alfredo is sure up there. Comfort food 101, am I right?. Ok, so although I think there 100% absolutely IS a place for exact replication of said creature comforts, this recipe I liken more to an evolved half full kind of Alfredo. The kind that is going…
May 19, 2016
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